Prices at Chef Mehmet's restaurant became the agenda

When a social media user who ate at the restaurant owned by Mehmet Yalçınkaya shared the photos and prices of the products he ordered, the issue quickly became a hot topic.

KESLI MANTI 700 TRAPPED 1550

According to the information shared by the user, a portion of keşli mantı on the menu is offered for 700 TL. There are two large pieces of mantı in the plate. One of the most striking products was the dish called “Serseri”. This special plate prepared with beef tenderloin and calamari became the center of discussions with its price of 1550 TL.

PRICES DRAW REACTION

The prices shared at Yalçınkaya's restaurant divided social media users. While some users defended the prices by emphasizing the presentation and product quality on the menu, many criticized the high prices. The subject received many comments, especially on platforms focused on food and gastronomy.

Source: News Center